Philly Cheesesteak Egg Rolls combine two classic dishes for the ultimate appetizer! Loaded with tender steak, peppers and onions these egg rolls will be the star of your next get together.
Philly Cheesesteak Egg Rolls Recipe
If you are looking for a unique appetizer for your next get together this is a great recipe for you! Everyone loves a classic Philly Cheesesteak sandwich so why not combine that with a crispy and delicious egg roll.
The filling is packed with flavor between the steak, peppers, onions, garlic and provolone cheese. These are a great finger food for your next get together!
I love making my egg rolls in my Air Fryer. The air fryer makes them so crispy and delicious without all of the added oil of deep trying, you won't be able to tell the difference!
What is in Philly Cheesesteak Egg Rolls?
- These egg rolls are made with all the classic ingredients of a Philly Cheesesteak sandwich. The combination of steak, peppers, onions, garlic, provolone cheese and salt and pepper all wrapped up in an egg roll wrapper created this flavorful appetizer.
How to Make Philly Cheesesteak Egg Rolls
I love air frying my egg rolls, they are just as crispy and delicious as deep fried but without all the added oil!
My favorite Air Fryers that I highly recommend:
USA and All Other Countries Link
I have had my Cosori 5.8 Qt for 3 years and love it! I cook for a family of 5 with this basket style air fryer. This has an XL basket that is square (not round like most air fryers) so it has a large capacity which is great for 3-5 people.
USA and All Other Countries Link
I have had my Instant Vortex Pro for 2 years and love it! This is a tray style air fryer has 2 trays and has a rotating basket (great for fries) and rotisserie. The rotisserie feature is amazing, you can cook a whole chicken! With 2 trays this air fryer is good for 3-6 people.
Full Printable Recipe Below
1 In a large pan on medium-high heat melt the butter. Add in the steak and let sit for 1-2 minutes before stirring. Flip the meat and push to one side of the pan.
2 Add the peppers, onion and garlic to one side of pan.
3 Sauté 3-4 minutes or until the meat is cooked through and the vegetables are tender.
4 Assemble the eggrolls by adding a slice of cheese then top with 2 spoons of the steak filling. Then add another slice of cheese on top of the steak filling.
5 Wet the edges of the egg roll wrapper with water. Fold in two opposite corners to the center and then tightly roll. Repeat with remaining egg roll wrappers.
How to Cook Philly Cheesesteak Egg Rolls
AIR FRYER COOKING METHOD
Brush egg rolls with oil on both sides and Air Fry at 400°F for 5-10 minutes or until golden brown. Flip halfway through cooking, brush with more oil as needed.
STOVE TOP COOKING METHOD
Heat a pot with oil on medium heat. Fry egg rolls in small batches for 5 minutes or until golden brown. Drain on a paper towel lined plate.
OVEN COOKING METHOD
Brush egg rolls with oil on both sides. Place directly on a sheet pan lined with tin foil OR on a sheet pan with a rack. Bake at 400°F for 10-15 minutes or until golden brown. Flip halfway through cooking, brush with more oil as needed.
Serve with ranch dressing to dip and enjoy!
How to Reheat BigMac Egg Rolls
Use one of these 3 options to reheat your egg rolls:
AIR FRYER REHEATING METHOD
Air Fry the cooked egg rolls at 400°F for 5 minutes, flipping halfway through. The egg roll wrapper will get crispy on the outside.
OVEN REHEATING METHOD
Place cooked egg rolls directly on a sheet pan lined with tin foil OR on a sheet pan with a rack. Bake at 400°F for 5 minutes. Flip halfway through reheating. The egg roll wrapper will get crispy on the outside.
MICROWAVE REHEATING METHOD
Microwave in 15 second intervals until warmed through (note: this reheating method will not make the egg roll wrapper crispy)
Looking for More FUN Egg Rolls?
Try some of my favorites:
- Bang Bang Shrimp Egg Rolls - sweet and spicy shrimp tossed in a bang bang sauce with coleslaw!
- Avocado Egg Rolls - better than Cheesecake Factory Copy Cat egg rolls!
- BigMac Egg Rolls - a healthier twist on one of the most famous burgers!
Enjoy!
- Sab
Disclosure: I only recommend products I would use myself and all opinions expressed here are my own. This post may contain affiliate links that at no additional cost to you, may earn me a small commission.
Philly Cheesesteak Egg Rolls
Equipment
Ingredients
- 1 pound boneless ribeye steak (thinly sliced)
- 2 tablespoons butter
- 1 green pepper (sliced into thin strips)
- 1 medium onion (sliced into thin strips)
- 2 garlic cloves (finely minced)
- 6 slices of provolone cheese (sliced into 4 strips)
- 1 teaspoon salt (or to taste)
- 1 teaspoon pepper (or to taste)
- 12 egg roll wrappers
- oil for cooking
- ranch dressing (for dipping, optional)
Instructions
- In a large pan on medium-high heat melt the butter. Add in the steak and let sit for 1-2 minutes before stirring. Flip the meat and push to one side of the pan.
- Add the peppers, onion and garlic to one side of pan.
- Sauté 3-4 minutes or until the meat is cooked through and the vegetables are tender.
- Assemble the eggrolls by adding a piece of cheese then top with 2 spoons of the steak filling. Add another piece of cheese on top of the steak filling.
- Wet the edges of the egg roll wrapper with water. Fold in two opposite corners to the center and then tightly roll. Repeat with remaining egg roll wrappers.
- AIR FRYER COOKING METHODBrush both sides of the egg rolls with oil and Air Fry at 400°F for 5-10 minutes or until golden brown. Flip halfway through cooking and brush with more oil as needed.STOVE TOP COOKING METHODHeat a deep pot with oil on medium heat. Fry the egg rolls in small batches for 5 minutes or until golden brown. Drain on a paper towel lined plate.OVEN COOKING METHODBrush the egg rolls with oil on both sides. Place directly on a sheet pan lined with tin foil OR on a sheet pan with a rack. Bake at 400°F for 10-15 minutes or until golden brown. Flip halfway through cooking and brush with more oil as needed.
- Serve with ranch dressing to dip and enjoy!
Betty Doss says
Yummy!!
Shawn Blizzard says
They are awesome thank you for sharing